Seafood HACCP Segment 2
Calendar of Events
S Sun
M Mon
T Tue
W Wed
T Thu
F Fri
S Sat
0 events,
0 events,
0 events,
1 event,
Virtual Segment 2 – Course #10288
Virtual Segment 2 – Course #10288
Meeting details & documents will be provided in an email after purchase. PLEASE CHECK YOUR JUNK/SPAM FOLDER. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or phone for […]
0 events,
0 events,
0 events,
0 events,
0 events,
0 events,
0 events,
0 events,
1 event,
Virtual Segment 2 – Course #10289
Virtual Segment 2 – Course #10289
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
0 events,
0 events,
0 events,
0 events,
1 event,
Virtual Segment 2 – Course #10290
Virtual Segment 2 – Course #10290
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
0 events,
0 events,
0 events,
0 events,
0 events,
1 event,
Segment 2 – Course #10309
Segment 2 – Course #10309
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 8 hours of active participation with a 1-hour lunch break Student Information sheet […]
0 events,
0 events,
0 events,
1 event,
Virtual Segment 2 – Course #10291
Virtual Segment 2 – Course #10291
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]