May 2025

May 23 @ 9:00 am - 5:00 pm PDT

Seafood HACCP Segment 2 – Seal Beach

$399.00

May 27 @ 8:00 am - May 30 @ 12:30 pm PDT

Virtual Basic Seafood HACCP – May 27-30

$699.00

May 28 @ 8:00 am - 5:00 pm PST

Virtual Segment 2 – May 28

$299.00

May 30 @ 8:00 am - 5:00 pm PST

Virtual Segment 2 – May 30 (ET)

$299.00

June 2025

June 5 @ 9:00 am - 4:00 pm PDT

Live Segment 2 (Long Beach, CA) – June 5

Long Beach, CA Address Provided After Registration, CA

$399.00 – $475.00

June 6 @ 8:00 am - 5:00 pm PDT

Virtual Segment 2 – June 6

$299.00

June 9 @ 8:00 am - 5:00 pm PST

Virtual Segment 2 – June 9

$299.00

June 20 @ 8:00 am - 5:00 pm EDT

Virtual Segment 2 – June 20 (ET)

$299.00

June 23 @ 8:00 am - June 24 @ 5:00 pm PDT

Basic Seafood HACCP – Seal Beach

$599.00 – $699.00

June 25 @ 8:00 am - 5:00 pm PST

Virtual Segment 2 – June 25

June 28 @ 8:00 am - 5:00 pm PDT

Virtual Segment 2 – June 28

$299.00

July 2025

July 2 @ 8:00 am - 5:00 pm PDT

Virtual Segment 2 – July 2

$299.00

July 12 @ 8:00 am - 4:00 pm PDT

Virtual Segment 2 – July 12

$299.00

July 14 @ 8:00 am - 5:00 pm PDT

Virtual Segment 2 – July 14

$299.00

July 17 @ 8:00 am - 4:00 pm PDT

Virtual Segment 2 – July 17

$299.00

July 23 @ 10:00 am - 6:00 pm CDT

In-person Segment 2 (Dallas, TX) – July 23

Dallas, TX Dallas, TX, United States

$399.00 – $475.00

July 28 @ 8:00 am - 4:00 pm EDT

Virtual Segment 2 – July 28 (ET)

$299.00

July 29 @ 8:00 am - July 30 @ 4:00 pm PDT

Basic Seafood HACCP – Seal Beach

$599.00 – $725.00

July 30 @ 9:00 am - 4:00 pm PDT

Live Segment 2 (Seal Beach, CA) – July 30

$399.00 – $475.00

August 2025

August 9 @ 8:00 am - 4:00 pm PDT

Virtual Segment 2 – August 9

$299.00