Virtual Segment 2 – March 7 Course # 10532
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 (Dallas, TX) – March 16 #10527
Dallas, TX Dallas, TX, United StatesMeeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 8 hours of active participation with a 1-hour lunch break Student Information sheet […]
Basic Seafood HACCP Course (Dallas, TX) #10521
Dallas, TX Dallas, TX, United StatesMeeting details & documents will be provided in an email after purchase. Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Student Information sheet filled out before class Digital or Physical […]
Virtual Segment 2 – March 24 Course # 10533
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 – March 26 Course # 10534
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 – April 1 Course # 10535
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Live: Basic Seafood HACCP Course (Downey, CA) #10522
Long Beach, CA Address Provided After Registration, CAMeeting details & documents will be provided in an email after purchase. Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Includes: Parking, Breakfast, Lunch, Snacks, and Coffee Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Student Information […]
Live Segment 2 (Downey, CA) – April 8
Long Beach, CA Address Provided After Registration, CAMeeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 8 hours of active participation with a 1-hour lunch break Student Information sheet […]
Virtual Segment 2 – April 9 Course # 10536
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 – April 11 Course # 10537
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 – April 12 Course # 10660
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]
Virtual Segment 2 – April 20 Course # 10538
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour lunch break Computer & Internet Connection Computer microphone or […]