Live Segment 2 with Printed Guide – May 16

$475.00

In-person Seafood HACCP Segment 2 course in Dallas, TX. Meeting details will be provided after registration. Includes printed copy of the FDA Hazards Guide, delivered at training site. Requires completion of Segment 1.

Availability: 40 in stock

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SKU: LSEG2wBTX-5-16-25

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